Esthefania Idrovo

Esthefania recently graduated from the Monterrey Institute of Technology (ITESM). She majored in Biotechnology Engineering with a focus on Food Innovation and Development. Esthefania is passionate about contributing to closing the gender gap in technology and changing the image of what an engineer or scientist looks like. She is the founder and president of WiSE (Women in Science and Engineering) at her university’s Querétaro campus. Currently, Esthefania is working on the development of a digital platform aimed at fostering awareness regarding the achievements of women in the STEM sector across Latin America.  

Esthefania is also passionate about the food industry and its transition toward sustainability, particularly a fan of the rise of plant-based food alternatives. Moreover, she has experience in the development of plant-based alternatives for eggs within the bakery and confectionery industry.